Ding Dim 1968

Ladies and gents, get ready for dumplings, dumplings, and more dumplings. Hong Kong is all about dim sum. Also known as "yum cha", dim sum brunch might be the most popular and well-known form of Cantonese cuisine. Traditionally, it is a fun mid-morning to afternoon meal with tea, enjoyed by family and friends, highlighted by … Continue reading Ding Dim 1968